Makarounas Vineyards, Morokanella 2024, Paphos/ Cyprus

Morokanella 2024

Winery Name: Makarounas Vineyards
Appellation/Region: P.G.I. Pafos
Variety/ies: 100% Morokanella

Terroir:

  • Region: Pafos, Cyprus
  • Soil: Crystal gypsum, lime stome
  • Vineyard altitude: 400m
  • Vine age: 10yo
  • Training system:VSP trellis system, oriented east to west
  • Average yield (hl/ ha): 550
  • Organic Viticulture: Organic (certified (CY-BIO-005.196-0001310.2023.001), practicing since 2010)

Vinification:

  • Technical information:
    Alcohol:
    11.5%
    pH: 3.1
    Total acidity: 6.7 g/l
    Total SO₂: 44 g/l
    Residual sugar: 1.4 g/l
  • Winemaking information:
    – Indigenous yeasts
    – Spontaneous fermentation only the juice in different concrete eggs
    – Matures on its fine lees for 4 months
Producer, Theodoros Makarounas at the 2025 Great Greek Wines Awards Ceremony
Email: info@makarounaswinery.com
Winemaker: Theodoros Makarounas