Ktima Matsa, Malagousia 2024, Attica

Malagousia Bio 2024

Winery Name: Ktima Roxani Matsa
Appellation/Region: P.G.I. Pallini
Variety/ies: 100% Malagousia

Terroir:

  • Region: Attica
  • Soil: Clay loam soil
  • Vineyard altitude: 150 m
  • Vine age: 20-32yo
  • Training system: Double cordon, double guyot
  • Average yield (hl/ ha): 16.2
  • Organic viticulture

Vinification:

  • Technical information:
    Alcohol:
    13.5%
    pH: 3.43
    Total acidity: 5.4 g/l
    Total SO₂: 115 mg/l
    Residual sugar: 1.5 g/l
  • Winemaking information:
    – Indigenous yeasts 
    – Matures on its fine lees for 6 months with gentle bâtonnage
Email: info@roxanematsaestate.com
Winemaker: Roxani Matsa