Amyntas Winery, Blanc De Noir Brut NV Xinomavro, Macedonia

Blanc De Noir Brut

Winery Name: Amyntas Winery
Vintage: NV
Appellation/Region: –
Variety/ies: 100% Xinomavro

Terroir:

  • Region:Amyndeon
  • Soil: Limestone
  • Vineyard altitude: 550m
  • Vine age: 10 – 15 y.o.
  • Training system: Royat
  • Average yield (hl/ ha): 750
  • Conventional viticulture

Vinification:

  • Technical information:
    Alcohol:     11.5%
    pH: 3.18
    Total acidity: 7.5 g/l
    Total SO₂: 98
    Residual sugar: 11 g/l
  • Winemaking information: Fermentation with indigenous yeasts in stainless steel (inox) tanks. Produced using the Charmat method, with the second fermentation occurring slowly in closed pressure tanks.
Chariton Maronikolakis at the 2025 Great Greek Wines Awards Ceremony
Email: –
Website: www.noblewines.gr/en/amyntas-winery/
Winemaker: Amyntas Wines
Price Range: € €
Exporting countries: –
Total production: 8.000 bottles
Bottle Weight: 1.606 gr